SUPER EASY Peanut Butter Fudge Recipe

Peanut butter fudge is just insanely delicious, isn’t it? It fits perfectly for every day or even seasonal snacks for your kids, as well as for everyone!

For that I’ll give you a quick trivia! Did you know that… peanuts are NOT actually nuts at all?

That’s right! They are legumes – just like beans, peas and lentils! That makes it healthy and a great snack!

There are lots of facts more to know about peanuts, but first, let’s start making one!

Steps:

Prepare all the ingredients: 2 cups of powdered sugar, 2 tbsp butter, 2 tbsp milk, 1 tsp vanilla extract, 1 cup of peanut butter ( can be smooth and creamy, this recipe used crunchy)

Peanut Butter Fudge Recipe
Prepare all the ingredients

To make the vanilla frosting. In a bowl, sift the powdered sugar.

Peanut Butter Fudge Recipe
Sift the powdered sugar

Make sure you sift thoroughly. You don’t want your fudge to have mini solid powdered sugar.

Make sure to sift it thoroughly!

Then add vanilla extract and milk. Combine the ingredients using a mixer.

Peanut Butter Fudge Recipe
Add vanilla extract and milk
Peanut Butter Fudge Recipe
Combine the ingredients using a mixer.

Continue to mix using a spatula. The vanilla frosting should be very sticky.

 Peanut Butter Fudge Recipe
Continue to mix using a spatula. The vanilla frosting should be very sticky.

Microwave the jar of peanut butter for a minute to melt the peanut butter.

 Peanut Butter Fudge Recipe
Microwave the jar of peanut butter for a minute to melt the peanut butter.

Mix in the melted peanut butter into the vanilla frosting.

Peanut Butter Fudge Recipe
Mix in the melted peanut butter into the vanilla frosting.

Use wax paper to underline the square container. Pour the mixture.

Peanut Butter Fudge Recipe
Use wax paper to underline the square container. Pour the mixture.

Place in the freezer for at least 2 hours.

Peanut Butter Fudge Recipe
Place in the freezer for at least 2 hours.

When it has been set, cut them into a square, bite sizes.

Peanut Butter Fudge Recipe
When it has been set, cut them into a square, bite sizes.
Peanut Butter Fudge Recipe

All done! Great job! You can now enjoy your delicious peanut butter fudge with your family!

Peanut Butter Fudge Recipe
Peanut Butter Fudge Recipe
Peanut Butter Fudge Recipe

Peanut Butter Fudge Recipe

SUPER EASY ways in making peanut butter fudge
Course Dessert, Snack
Cuisine American, Italian
Keyword butter, fudge, peanut, peanutbutter, peanutbutterfudge
Prep Time 2 hours 5 minutes
Cook Time 5 minutes
Total Time 2 hours 10 minutes
Servings 3
Calories 96kcal

Ingredients

  • 2 cup Powdered Sugar
  • 2 tbsp Butter
  • 2 tbsp Milk
  • 1 tsp Vanilla Extract
  • 1 cup Peanut Butter

Instructions

  • Prepare all the ingredients
  • To make a vanilla frosting, put the powdered sugar in a bowl
  • Make sure you sift the powdered sugar thoroughly
  • Add vanilla extract and milk then combine the ingredients using mixer
  • Continue to mix using spatula. The vanilla frosting should be very sticky
  • Microwave the jar of peanut butterfor a minute to melt the peanut butter
  • Mix in the melted peanut butter into the vanilla frosting
  • Use a wax paper to underline the square container. After that, pour the mixture
  • Place in the freezer for at least 2 hours
  • When it has been set, cut them into square bite sizes
  • All done! You can now enjoy your delicious peanut butter fudge!
How do you make peanut butter fudge from scratch?

Follow the step-by-step guide above and you can make peanut butter fudge as well as vanilla frosting from scratch!

What is the secret to making fudge?

The secret is making a smooth and delicious peanut butter fudge is to ensure you have sifted thoroughly the powdered sugar, and cook the ingredients (melting peanut butter) at the right temperature.

How many calories can I get in peanut butter fudge?

You can get approximately 96 kcal when you eat peanut butter fudge.

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