Prepare all the ingredients
Prepare a saucepan. Fill with 6 cups of water. (follow the direction of the packaging)
Warm the water. Slowly pour the green jelly powder. Stir. Keep stirring until the powder dissolves.
After simmering, turn off the heat. Pour into a container and place in the chiller
Repeat the process with the red jelly.
After an hour and a half, the jelly is set. Slice it crosswise and lengthwise to make jelly cubes
Serve. Enjoy your easy and yummy jelly!