Looking for the best sourdough bread recipes to make at home? No problem, we got you! Today, we’re going to explore more about sourdough bread, how to make it, as well as the best recipes you can do at home! First, you might want to ask, what really is sourdough bread? Based on Wikipedia, sourdough bread … Read more
Pork sisig is a popular Filipino dish that is loved by many Filipinos. You can see it almost everywhere. It consists of pork face or belly with a combination of sweet, savory and fatty flavor with a layer of calamansi or lime juice. Perfect as main course or appetizer and even snacks in your night … Read more
Looking for the best Chinese cookbooks you can get? You’re on the right page! Here’s the list of amazing Chinese cookbooks you could ever have with the best recipes! TOP 6 RECOMMENDED CHINESE COOKBOOKS #1. Every Grain of Rice: Simple Chinese Home Cooking Hardcover A James Beard Award Winner. With stunning photography and clear instructions, this … Read more
Today, we’re going to make one of the popular potato recipe which is the Hassleback potatoes. This recipe is rich in texture that you’re family and friends would surely love. Hasselback potatoes are like potato chips but unlike potato chips, it is attached with its base. Making it look and presented in a very unique … Read more
Today, we’re going to give you a list of FREE cooking courses you can utilize. Save your money to your pockets and learn how to cook without the need to pay! RECOMMENDED FREE COOKING COURSES Restaurant Kitchen Basics Mini-Course: Cooking with Eggs In this course, you will learn how to gain confidence in the restaurant … Read more
Perfect for variety of dishes, chili garlic oil recipe is your new go-to food partner! You can add it in sauces, soups, pizzas, and many more as it enhances its flavor and make adds spice! To keep this chili garlic oil last for up to 3 months, you must make sure to refrigerate it and … Read more
This healthy, creamy, delicious and super-easy to make vegetarian pasta sauce recipe is made with just 5 ingredients: pistachio, red bell pepper, sauce, garlic powder, and soy milk! This combination is a must-try for vegetarian and pasta lovers with healthy diet! Did you know the pistachios alone are loaded with a lot of health benefits? … Read more
Popular in Korean cuisine, Japchae has a balanced of sweet and savory taste. It consists of stir-fried glass noodles with vegetables. According to Asian Inspirations, Korean dangmyeon noodles are naturally fat-free and low in calories as it is made from potato scratch. These chewy glass noodles are also gluten-free, so they’re kind to those with … Read more
Popular in New Orleans, the beignet is a square-shaped doughnut that has powdered sugar on top— a cup of coffee would make this a perfect pair! Beignet is a fritter or deep-fried pastry, that can be made with a variety of dough including yeast dough. In this recipe, we are going to make a delicious … Read more
One of the essentials in our kitchen, the cutting tools. Today, we’re going to explore different kinds of kitchen cutting tools and their uses. Now with our top recommendations! Knowing these types of cutting tools will make it easier for you to move in your kitchen. Are you really using the knives in your kitchen … Read more
