Tuna Pasta Recipe
Step-by-Step Guide
Servings 3
Calories 361.3kcal
Ingredients
- 150 g Spaghetti noodles
- 2 tbsp Olive oil
- 1 c Canned tuna (180 g)
- 4 pcs Tomatoes
- 1 small White onion
- 2 cloves Garlic
- 1 small Green bell pepper
- Parsley
Instructions
- Prepare all the ingredients
- Smash the garlic cloves and mince, slice the white onion and tomatoes, remove seeds from bell pepper then dice, and roughly chop the parsley.
- Cook spaghetti noodles
- In a heated pan, add oil and garlic. Bring in the onions, tomatoes, and bell pepper then add canned tuna
- Season with salt and pepper. Add chili flakes (optional)
- Toss in cooked spaghetti noodles. Make sure to mix the pasta to incorporate all the flavors. Sprinkle some fresh parsley
- Serve. Enjoy your delicious meal!