Tortilla Recipe
Step-by-Step Guide
Calories 218kcal
Ingredients
- 2 cups All-purpose flour
- 1 tbsp Baking powder
- ½ tsp Salt
- 1 tbsp Oil
- 1 cup Milk
Instructions
- Prepare all the ingredients
- In a bowl, combine flour, baking soda, and salt. After that, add liquid into the mixture: milk and oil
- Knead for about 2 minutes
- Shape dough into a ball. Cover with damped cloth.
- Divide the dough evenly. Shape each into a ball
- Rest for another 30 minutes
- Flatten dough with hands. Then roll the dough using a rolling pin. Continue the process.
- In a preheated pan place the flattened dough. Flip over and make sure both sides are cooked
- Remove from pan and serve. Enjoy your delicious homemade tortilla!