Today, we’re going to make one of the popular potato recipe which is the Hassleback potatoes. This recipe is rich in texture that you’re family and friends would surely love. Hasselback potatoes are like potato chips but unlike potato chips, it is attached with its base. Making it look and presented in a very unique … Read more
Popular in Korean cuisine, Japchae has a balanced of sweet and savory taste. It consists of stir-fried glass noodles with vegetables. According to Asian Inspirations, Korean dangmyeon noodles are naturally fat-free and low in calories as it is made from potato scratch. These chewy glass noodles are also gluten-free, so they’re kind to those with … Read more
A delicious and popular dish in the Philippines, Sisig is a dish made from pork, now chicken and fish, which is usually seasoned with calamansi, onions, and chili peppers. Served in a sizzling plate with sunny-side egg and mayonnaise on top. Sisig has originated in the region of Pampanga in Luzon. According to Cunanan’s recipe, preparing sisig comes in three … Read more
Guacamole is a tasty Mexican dish prepared with avocado and green chili or chili pepperGuacamole is highly beneficial for cardiovascular health, as it helps lower cholesterol and triglyceride levels and increases “good cholesterol” levels. Avocados were first grown in southern central Mexico about 10,000 years ago. Let’s dive in! To start we will use a … Read more
